8 800 700 78 78
Geo TEZ TOUR:
вернуться к списку стран
  • ANDORRA
  • AUSTRIA
  • BELARUS
  • BULGARIA
  • CHINA
  • CUBA
  • CYPRUS
  • DOMINICANA
  • EGYPT
  • ESTONIA (INCOMING)
  • FRANCE
  • GEORGIA
  • GERMANY
  • GREECE
  • HUNGARY
  • INDONESIA
  • ISRAEL
  • ITALY
  • LATVIA (INCOMING)
  • LITHUANIA (INCOMING)
  • MALDIVES
  • MAURITIUS
  • MEXICO
  • MOROCCO
  • PORTUGAL
  • RUSSIA
  • SEYCHELLES
  • SINGAPORE
  • SPAIN
  • SRI LANKA
  • THAILAND
  • TURKEY
  • UAE
  • VENEZUELA

SEEPORT HOTEL (ANCONA) 4* Superior

ITALY, ADRIATIC COAST - LE MARCHE - RIVIERA DEL CONERO Показать на карте +390719715100 www.seeporthotel.com

Hotel

Location:
The hotel is located in the centre of Ancona, 100 m from the port and from the main shopping street where also bars and restaurants can be found. A free shuttle service takes the guests from and takes them to the train station of Ancona being 2,5 km from the hotel. The bus, however, stops at a distance of 100 m. The next beach - Portonovo Bay in the National Park of Conero - is 13 km from the hotel.

Hotel:

The hotel was completely newly built in 2014.

The hotel accommodates 48 rooms on five floors in one building only.

SGL Comfort: 15 sqm, for 1-2 persons, city view. No bathrobe and slippers in the room.

DBL Standard: 20 sqm, for 1-2 persons, city view. No bathrobe and slippers in the room.

DBL Superior: 20 sqm, for 1-2 persons, sea view.

DBL Executive: 26 sqm, for 1-3 persons, city view.

DBL Deluxe: 26 sqm, for 1-3 persons, city and sea view, balcony.

JS: 26 sqm, for 1-3 persons. City and sea view.

 

Credit cards accepted: Visa, Mastercard, American Express.

Pets: allowed (against payment).

Address: via Rupi di via XXIX Settembre, 12, I-60122 Ancona (AN)

Room types

Board basis

More

Write review


Rate hotel
Service
Food
Room
Infrasturture
Common impression
Review of personal experience visiting the hotel, adding users, appear in this section only after being moderated. Spelling and punctuation of the authors reserved.======= Rules of posting comments and moderation.